We offer fresh local produce, garden and landscape plants, farmstead cheeses, meats, eggs, sweet and savory baked goods, jams and jellies, honey, sorghum molasses, and local crafts. Open April - December. Now accepting debit-credit cards. Visit our website to sign up for weekly updates: www.marshillmarket.org.
baked goods, bread, honey, jam, preserves, sorghum molasses, pet food, dried fruits, teas, vinegar, pesto, pickles, salad dressing, tomato sauce
Dairy & Eggs
cheese, eggs, goat cheese
Farm Tourism & Events
alpaca, angora, llama, mohair, wool
dried flowers, fresh flowers, edible flowers
Fruits & Berries
apples, blackberries, blueberries, cantaloupes, melons, peaches, pears, strawberries, paw paws, raspberries, watermelons, wineberries
dried herbs, fresh herbs
Meat, Fish & Fowl
beef, chicken, duck, lamb, pork, rabbit, turkey
Nuts & Seeds
beeswax, soap, medicinal herbs, plants, Christmas trees, Christmas wreaths, garlic braids, hand spun yarn, hand knit clothing, ornamental corn, broom corn, corn shocks, gourds, salves, candles, artisan crafts, landscape plants, seeds
arugula, asparagus, beets, broccoli, brussels sprout, cabbage, carrots, cauliflower, celery, chiles, chinese greens, collards, cucumber, daikon, edamame, eggplant, fava beans, garlic, green beans, green onions, hot peppers, kale, kohlrabi, leeks, lettuce, mushrooms, mustard greens, okra, onions, peas, pole beans, potatoes, radish, rutabagas, salad greens, salad mix, shell beans, spinach, sweet peppers, sweet potato, swiss chard, tomatillos, tomatoes, turnips, watercress, summer squash, pumpkins, winter squash, rhubarb, sweet corn
Located on Hwy. 213 beside the tennis courts on the Mars Hill University Campus.
Our market season is from April 2, 2016 to December 17, 2016.