We have set our roots in the verdant hills of Burnsville, North Carolina to grow a variety of vegetables, mixed greens, and herbs. We are a small-scale, non-certified organic farm with a focus on growing high-quality produce and being land stewards.
fresh flowers, edible flowers
dried herbs, fresh herbs
beets, chinese greens, cucumber, green beans, green onions, kale, lettuce, onions, radish, salad greens, salad mix, spinach, tomatoes, turnips
We're listed in ASAP's Wholesale Local Food Guide, ASAP's Farm to Business Trade Directory.
Organic (not Certified), GMO-Free, Integrated Pest Management (IPM)