We offer fresh local produce, herbs, garden and landscape plants, cheeses, meats, eggs, baked goods, jams, honey, soaps, tinctures and crafts. Open April - October 9-12, November-December 10-1. Now accepting debit-credit cards. Visit our website to sign up for weekly updates: www.marshillmarket.org.
baked goods, bread, honey, jam, preserves, pet food, dried fruits, teas, vinegar, pesto, salad dressing, tomato sauce
Dairy & Eggs
cheese, eggs, goat cheese, ice cream
Farm Tourism & Events
alpaca, angora, llama, mohair, wool
dried flowers, fresh flowers, edible flowers
Fruits & Berries
apples, asian pears, blackberries, blueberries, cantaloupes, grapes, melons, pears, strawberries, paw paws, raspberries, watermelons, wineberries, elderberries
dried herbs, fresh herbs
Meat, Fish & Fowl
beef, chicken, lamb, pork, rabbit
Nuts & Seeds
beeswax, soap, medicinal herbs, plants, Christmas trees, Christmas wreaths, garlic braids, hand spun yarn, hand knit clothing, ornamental corn, corn shocks, gourds, salves, candles, artisan crafts, landscape plants, manure, seeds, ginseng
arugula, asparagus, beets, broccoli, brussels sprout, cabbage, carrots, cauliflower, celery, chiles, chinese greens, collards, cucumber, daikon, edamame, eggplant, fava beans, garlic, green beans, green onions, hot peppers, kale, kohlrabi, leeks, lettuce, mushrooms, mustard greens, nettles, okra, onions, parsnips, peas, pole beans, potatoes, radish, rutabagas, salad greens, salad mix, shell beans, spinach, sun chokes, sweet peppers, sweet potato, swiss chard, tomatillos, tomatoes, turnips, watercress, summer squash, pumpkins, winter squash, sweet corn, ginger, turmeric, microgreens
Located on College St. by the Mars Hill University Campus in Downtown Mars Hill.
Holiday Market: Saturdays (November 3 - Dec 15) 10 am-1 pm, inside Spilman Hall on MHU campus.
Our market season is from April 7, 2018 to December 15, 2018.