Online Ordering:

We Give A Share offers supporters an opportunity to buy a nominal “share” of the farm dedicated to growing specifically for the Southside Kitchen. You can support We Give A Share by buying a share to bring fresh produce to those in need of food in the Asheville community.

ORDER ONLINE

Artisan Foods
flour

Flowers
edible flowers

Fruits & Berries
strawberries, raspberries, black raspberries

Grains
wheat

Herbs
fresh herbs

Specialty Products
garlic braids

Vegetables
arugula, beets, broccoli, brussels sprout, cabbage, carrots, cauliflower, celery, celeriac, chiles, chinese greens, collards, cucumber, daikon, edamame, eggplant, garlic, green beans, green onions, hot peppers, kale, kohlrabi, leeks, lettuce, mustard greens, okra, onions, parsnips, peas, pole beans, potatoes, radish, rutabagas, salad greens, shallots, shell beans, spinach, sweet peppers, sweet potato, swiss chard, tomatillos, tomatoes, turnips, summer squash, pumpkins, winter squash

Mid-May through mid-Oct., 8-12 different vegetables in each week’s share. We focus on heirloom and unusual varieties and are more geared toward people who like to cook. Pick up: River Arts District Farmers Market. We also offer flour and grits seasonal. While our traditional CSAs are sold out for 2020, please consider giving a share through our collaboration with the Asheville Housing Authority Southside Kitchen! Find out more at www.wegiveashare.org

Pick Up Details

Pickup: River Arts District Farmers Market

EBT/SNAP (Supplemental Nutrition Assistance Program)
WIC FMNP (Farmers Market Nutrition Program)

We're listed in ASAP's Wholesale Local Food Guide, ASAP's Farm to Business Trade Directory.

View our Wholesale Listing

Honor system open seasonally when produce is available.

Store Hours

Find our product at the following businesses:

In the ASAP directory

• Benne on Eagle

We sell at the following tailgate markets:

In the ASAP directory

Organic (not Certified), Pasture Raised, Humanely Raised, Free Range