MOUNTAINS of Local Goodness conveniently located on the beautiful Town Square in Burnsville, NC. Just minutes from Mount Mitchell. High-quality, fresh, farm produce and farm related products, sauces, flowers, soaps and other goodies. Everything is locally grown/prepared, mostly from farms using natural and organic techniques. Follow us at:facebook.com/YanceyMarket to see what's FRESH & happening... The market is located in the Burnsville Town Square just off Hwy 19E in Burnsville. It is open Saturdays from 8:30 am- 12:30 pm, April - September and 9-1pm in October and November. Our Famous Annual Tomato Fest will be held in August!
Some of our vendors offer online ordering. Visit our website for a complete list of vendors and their contact information.
Some of our vendors offer delivery or other pick-up options. Contact them directly for information and arrangements.
The market will be following all CDC recommendations. For a complete list of the policy and guidelines, visit our website.
baked goods, bread, honey, hot sauce, jam, preserves, pesto, pet food, pickles, salsa, sodas, teas, vinegar
Dairy & Eggs
cheese, eggs, goat cheese
alpaca, angora, llama
dried flowers, edible flowers, fresh flowers
Fruits & Berries
apples, blackberries, blueberries, cantaloupes, cherries, grapes, kiwis, melons, pears, plums, raspberries, strawberries, watermelons
dried herbs, fresh herbs
Meat, Fish & Fowl
beef, chicken, pork
Nuts & Seeds
artisan crafts, beeswax, candles, Christmas trees, Christmas wreaths, corn shocks, decorative, floral wreaths, felt, garlic braids, gourds, greenery, hand spun yarn, landscape plants, medicinal herbs, ornamental corn, plants, seeds, soap
arugula, asian greens, asparagus, beets, broccoli, brussels sprout, cabbage, carrots, cauliflower, celery, chiles, collards, cucumber, eggplant, garlic, ginger, green beans, green onions, hot peppers, kale, kohlrabi, leeks, lettuce, mushrooms, mustard greens, okra, onions, parsnips, peas, pole beans, potatoes, pumpkins, radish, ramps, rhubarb, rutabagas, salad greens, salad mix, shallots, shell beans, spinach, summer squash, sweet corn, sweet peppers, swiss chard, tomatillos, tomatoes, turnips, winter squash
WIC FMNP (Farmers Market Nutrition Program)
Senior FMNP (Farmers Market Nutrition Program)
Conveniently located just off the Town Center! S. Main St. at US 19E in Burnsville, NC. We are open Saturdays from 8:30 - 9:30 (Hours change to 9am-1pm for October and November).
Our market season is from April 24, 2021 to November 20, 2021.