Visit our market and enjoy a wide variety of locally grown seasonal fruits, herbs, and vegetables, as well as locally raised meats. Also available are eggs, breads, baked goods, honey, soap,dairy and artisan crafts. The market is located at 172 Park Place in Forest City. It's accessible from either Main Street (NC 74-Bus Hwy) or from Oak Street onto Park Place.
Rutherford County Winter Farmers Market
172 Park Square
Forest City, NC 28063 (Rutherford County)
baked goods, bread, honey, jam, preserves, sorghum molasses, pet food, dried fruits, flour, corn meal, grits, pickles, tomato sauce, salsa
Dairy & Eggs
butter, cheese, yogurt, eggs, milk, goat cheese, quail eggs
fresh flowers, edible flowers
Fruits & Berries
apples, asian pears, blackberries, blueberries, cantaloupes, cherries, figs, grapes, melons, peaches, pears, persimmons, plums, strawberries, raspberries, watermelons, muscadines
dried herbs, fresh herbs
Meat, Fish & Fowl
beef, chicken, pork, turkey, trout
Nuts & Seeds
beeswax, soap, medicinal herbs, plants, greenery, earthworms, decorative, floral wreaths, garlic braids, ornamental corn, gourds, salves, candles, artisan crafts, landscape plants, compost, hemp
arugula, asparagus, beets, broccoli, brussels sprout, cabbage, carrots, cauliflower, chiles, chinese greens, collards, cucumber, daikon, eggplant, garlic, green beans, green onions, hot peppers, kale, kohlrabi, leeks, lettuce, mushrooms, mustard greens, nettles, okra, onions, parsnips, peas, pole beans, potatoes, radish, rutabagas, salad greens, salad mix, shallots, shell beans, spinach, sweet peppers, sweet potato, swiss chard, tomatillos, tomatoes, turnips, summer squash, pumpkins, winter squash, rhubarb, sweet corn, microgreens
EBT/SNAP (Supplemental Nutrition Assistance Program)
WIC FMNP (Farmers Market Nutrition Program)
Senior FMNP (Farmers Market Nutrition Program)
172 Park Place in Forest City, directly across from POPS. Accessible from either Main St. or Oak St.
Our market season is from April 17, 2021 to October 16, 2021.