Artisan Foods
baked goods, bread, honey, jam, preserves, pesto, pickles, tomato sauce

Dairy & Eggs
butter, cheese, eggs, goat cheese

Fibers
wool

Flowers
dried flowers, fresh flowers

Fruits & Berries
blackberries, blueberries, cantaloupes, figs, grapes, melons, strawberries, raspberries

Herbs
dried herbs, fresh herbs

Meat, Fish & Fowl
beef, chicken, lamb, pork, rabbit, trout

Specialty Products
beeswax, soap, medicinal herbs, plants, garlic braids, felt, ornamental corn, gourds, salves, landscape plants, compost, seeds

Vegetables
artichoke, arugula, asparagus, beets, broccoli, brussels sprout, cabbage, carrots, cauliflower, celery, celeriac, chiles, chinese greens, collards, cucumber, daikon, dry beans, edamame, eggplant, fava beans, garlic, green beans, green onions, hot peppers, kale, kohlrabi, leeks, lettuce, mushrooms, mustard greens, nettles, okra, onions, parsnips, peas, pole beans, potatoes, radish, ramps, rutabagas, salad greens, salad mix, shallots, shell beans, spinach, sun chokes, sweet peppers, sweet potato, swiss chard, tomatillos, tomatoes, turnips, summer squash, pumpkins, winter squash, rhubarb, sweet corn

Sat. location: parking lot on north side of the 200 block of East Palmer St. in Franklin, every Saturday morning, 8am - noon from April through October and 9am - noon from November through April.

Our hours change to 10:00 AM - Noon during our Winter Market, November 1, 2018 to March 23, 2019.

Our market season is from January 5, 2019 to December 28, 2019.

Store Hours

• Sat. 8:00 AM - 12:00 PM